
At 10 am on C103 radio, Dr Hablitzel, Adams County Medical Director/Health commissioner will be discussing Coronavirus and the county’s response.

Today Ohio Governor Mike Dewine announced that beginning Tuesday March 17 all K 12 Ohio schools will close, and they will reopen on Monday April 6, 2020. This includes the Adams County Ohio Valley Schools. As accurate information becomes available we will update you. District Staff should monitor their email for further information and updates.

Mrs. Davis recently brought in a guest speaker to provide an educational demonstration on new Cosmetology equipment & products from “Pretty in a Minute”.


The OVCTC Ag Business students have been actively engaged in several activities this week! Students have been constructing their wood projects in the junior class, and welding in the senior class. The senior class was fortunate to have Jason Sneed present to the class as well! Jason is an agronomist and the soils coach for Wilmington College, and he was introducing the class to special soil needs for farms that may go overlooked. We appreciate Jason taking time out of his day to help us, and the students for being so attentive and working hard these past couple weeks.


Reminder.. Kindergarten registration is Thursday March 12th for all district attendance areas. Parents get a jump start on your enrollment packet by visiting our Registration Gateway online portal. Click for more details https://tinyurl.com/t3enwbe


The OVCTC FFA performed well at the Wilmington Aggies contest this week. We were well represented with a general livestock team, dairy team, and Karigan Turner judged equine for us. CJ Shelton, Justin Goins, and Dylan Colliver were the dairy team. Our General livestock team of Amber Grooms, Kamden Crum, Cortney Brown, Ryan Barlow, Katie Fulton, Timothy Stephenson, Preston Doss, Darin Davis, Heidi Price, John Motts, Hunter Harris, Lindsay Mullins, John Motts,Whitney Hill, Aly Simpson, Hunter Johnson, and Kaitlyn Shreffler. Kaitlyn Shreffler placed 12th individually, Hunter Johnson 32nd out of 823 individuals! The top four scores consisted of Kaitlyn Shreffler, Hunter Johnson, Aly Simpson, and Lindsay Mullins to place 6th our of nearly 100 teams! Great work everyone and way to represent OVCTC!


Mr. Cooper’s Jr. Machining Lab recently toured the MAZAK corporation where they build Lathes and Mills. These are the types of machines run in our CNC Machining Lab.


Spring is just around the corner so the Ag Mechanics Program has been studying, breaking down & rebuilding some Briggs and Stratton provided small engines.


OVCTC FFA would like to thank all of our customers who purchased strawberries this year! We had a record number of sales and the quality was fantastic! Look us up next year at the CTC next January if you would like to order more in the future! Again, thanks to everyone who supports our programs!


Congratulations to OVCTC’s Jack Steed for qualifying for the District Wrestling Championships as a member of the West Union HS wrestling team!

The OVCTC Early Childhood Education students hosted an event entitled “Dental Day” at Peebles Elementary School. Preschool students had a great time learning about dental health during the activity!


Congratulations to our OVCTC SkillsUSA members who competed in Regional Competition today at Pickaway-Ross CTC!
Sydnee Conlon - Gold medal, CPR
Desiree Stephenson - Bronze medal, Basic Health Care Skills
Mariah Stephens - Medical Terminology
Kaitlyn Lute - Job Demonstration A
Sophia Mendevil & Abigail Horn - Esthetics
Shyanne Minnie - Nursing Assistant
Ryan Wesley, Matthew Burns, Claude Taylor and Ethan Prather - Team Works, qualifies straight to state competition


This past weekend, Remy McNown of the OVCTC Auto Technology program participated in the hands on Automotive Technology competition in the SkillsUSA REGIONAL Competition at Columbus State Community College.


Congratulations to the OVCTC Culinary Arts students who competed in Regional FCCLA Competition over the weekend. The results are as follows:
Lathan Jones, Garde Manger - Silver rating
Rebekah Chase, Pastry Tray - Silver rating
Tracy Cook, Andrew Horsley & Lathan Jones, Culinary Team - Bronze rating
Andrew Horsley, Pastry Tray - Bronze rating
Tracy Cook, Pastry Cake - Bronze rating
Heaven Leitwein, Pastry Cake - Bronze rating


OVCTC Culinary Arts graduate Larry Moore, a member of the Wendy’s Restaurant management team, showed support for the culinary students preparing for competition by providing them with breakfast. Thank you, Larry!


OVCTC FFA was invited to present at the West Union Christian Union church to recognize agriculture and National FFA Week. We thank the congregation for allowing us to join them for their Sunday Service and thanks to the members who came to participate!


Thank you to our elementary school teachers at North Adams Elementary, Peebles Elementary & West Union Elementary who partner with the OVCTC Early Childhood Program - we appreciate that the ECE students have the opportunity to serve in your classrooms!


The OVCTC FFA Chapter has the opportunity to attend the 2020 National Farm Machinery Show and tractor pulls.


The OVCTC FFA competed in sub district public speaking at Georgetown High School and had great representation. Left to Right: John Motts, Kamden Crum, Lindsay Mullins, Jacob Caudill, and Hunter Johnson. In the extemporaneous division, John placed 2nd and advances to district in the AO pathway, Kamden placed 3rd in AO, and Jacob placed 7th in the A1 pathway. Hunter Johnson placed 2nd in the prepared speaking division and advances to district, and Lindsay placed 3rd. Best wishes to our members heading to the next level, and we are very proud of our students efforts to get out of their comfort zone! Public speaking is challenging, and these members have overcome many fears and obstacles!
Special thanks to Mr. Loudon and Georgetown FFA for hosting the contest, and to Ms. Sydney Roberts and Mr. Aaron Lockhart for filling in as two excellent judges for our FFA Creed division speakers in the 9th grade and below!


Students in Mrs. Davis’ Cosmetology Program have been studying the chemistry behind perm applications with different hair types.
